Take home a CROWLER - 32oz TO GO CANS
Our house sour conditioned on blueberry and red raspberry.
This Nelson triple dry hopped version of Big Cush has a prominent white wine grape and zesty aroma. The taste follows blending white wine grapes and grapefruit. This beer has a medium body, and a creamy mouthfeel.
Soft, balanced, and dry. Brewed with Amarillo, Centennial, and Simcoe, this beer showcases the floral, citrus, and pine notes these hops are known for.
In honor of long, hot summer days, we decided to brew a much smaller version of Cush. We used the same ingredients with a few recipe tweaks to balance the low ABV and still maintain body and flavor.
Brewed in collaboration with our friends at Elder Pine Brewing Co and Sapwood Cellars! Coriolis Force is brewed & dry hopped exclusively with hops grown in the Southern Hemisphere: Motueka from New Zealand, Summer from Australia, and Southern Passion from South Africa. Very crisp & clean and full of unique lemony green tea notes. The perfect lawnmower beer.
Soft and light on the palate. This beer is low in bitterness and carries notes of mango, pine, and papaya in the flavor and the aroma.
A hazy, crushable IPA with a bouquet of fruit, berries, and pine. The flavor is lightly jammy with a bready malt backbone to balance.
Huge amounts of roasted barley and chocolate come together in a surprisingly smooth and drinkable stout. Bring out the heavy artillery!
This beer is hopped exclusively with Mosaic hops. The aroma is super bright with notes of peaches and white wine grapes. The flavor is very tropical. Think Papaya and Passion Fruit. We kept this one plenty bitter to balance the sweetness of the malt and the fruitiness of the hops.
This beer was brewed to be more like Porters of old. It's very dark brown in color with an aroma of light smoke and wet tobacco as a result of the dry hopping. You'll find bittersweet dark chocolate and light roast in the flavor accompanied by a medium light body.
A hop cocktail of Simcoe, Mosaic, and Amarillo. Aroma is sticky, tropical resin. Finish is clean and dry. All the hop flavor you would expect from a DIPA packed into a sessionable pale.
This is a relatively complex Brown Ale that is malty, rich, and nutty on the palate. The aroma presents a light caramel sweetness with a hint of dark fruit. It has the perfect amount of English hops added for balance.